Apple Fritters

Ingradients
• 2 Apples (peeled and chopped lengthwise)
• 1 cup All Purpose Flour
• 10 cups Vegetable Oil
• 3 tbsp Granulated Sugar
• 1 cup Cold Beer
• Confectioners Sugar
• 1/4 tsp Salt

How to make Apple Fritters:

• Combine flour, sugar and salt in a bowl. • Add beer and beat the mixture to combine. • Heat oil in a heavy pot. • Drop the apple slices in the batter. • Fry the batter coated apple slices for about 1-1/2 minutes or till golden brown. • Drain the fritters on paper towels. • Dust with confectioners sugar and serve.